Raw Macadamia Halves

Description

Raw macadamia halves are split macadamia nuts that retain their natural, unprocessed state, offering a creamy texture and a rich, buttery flavor. These halves are perfect for use in baking, cooking, or as a snack. Their distinct flavor makes them a popular ingredient in cookies, cakes, and confectionery, as well as in savory dishes like salads and stir-fries. The larger surface area of the halves allows for even roasting or coating, enhancing their versatility in culinary applications. Raw macadamia halves are also often used in homemade nut mixes or as a topping for oatmeal and yogurt.

Additional information