Dry roasted salted macadamias

Description

Dry roasted salted macadamias are whole macadamia nuts that have been roasted to enhance their rich, buttery flavor and then seasoned with salt. The roasting process gives these nuts a crispy texture and a deeper, more intense taste, while the added salt provides a savory kick. They are often enjoyed as a snack on their own or used as a flavorful addition to various dishes, such as salads, trail mixes, and baked goods. Their satisfying crunch and balanced saltiness make them a popular choice for snacking and enhancing culinary creations.

Additional information