Hazelnut Meal

Description

Hazelnut meal, also known as hazelnut flour, is a fine, powdery substance made from ground hazelnuts. It has a rich, nutty flavor and a slightly coarse texture, which makes it an excellent ingredient for gluten-free baking and cooking. This meal is commonly used in recipes for cakes, cookies, and pastries, adding both flavor and a moist texture to baked goods. Hazelnut meal can also be sprinkled over salads, yogurt, or incorporated into savory dishes as a coating for meats and vegetables, providing a delightful crunch and nutty taste.

Additional information